 "Get Hooked on Massachusetts" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | Marinated Grilled Striped Bass by basserjoe |
|
| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 5 min. with 1 hr to marinate | |
| Cook Time: | apox. 16minuntes | |
| Ingredients: | 1/2 cup extra virgin olive oil 2 limes, juice of 2 limes, zest of 1/2 cup cilantro, chopped 2 cloves garlic, chopped salt cracked black pepper, to taste 4 (8 ounce) striped bass, filets |
|
| Directions: | 1 Combine olive oil, lime juice, lime zest, cilantro and garlic in a large shallow bowl. 2 Add salt and pepper to taste. 3 With the tip of a paring knife, make three diagonal slits through the skin of each filet. 4 Place the fish in the marinade and turn to coat the fish. 5 Cover and refrigerate at least one hour. 6 Light a charcoal grill or turn a gas grill to medium high. 7 Place the bass on the grill and cook for about 8 minutes on each side, or until the fish flakes easy. |
|
| Other Notes: | If you like grilled fish this is a must | |
| Date Added: | 03/05/13 07:03 AM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
MAFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
