Winterkill
The Winter Oxygen Cycle
During winter, contribution of oxygen from photosynthesis by green plants and algae is greatly reduced. This is caused by the normal fall die-off of plants and algae due to cold water. Additionally, those green plants that remain produce less oxygen because their metabolism slows in cold water. This does not mean that oxygen levels are much lower in winter. In fact, the reverse is true. In unfrozen ponds, high oxygen levels will occur during winter because the oxygen needs are less in cold water. Aquatic animal (primarily fish) metabolism and oxygen-consuming decomposition processes are greatly reduced in cold water. Also, cold water contains more oxygen than does the warm water of summer. The strong winter winds also keep the pond water circulating and continually add oxygen during winter. These factors combine to prevent winterkill in unfrozen ponds even though plants are contributing little oxygen during winter. Problems, if they are to occur, will happen once ice forms on the pond.
How Winterkill Occurs
Winterkill is the result of a significant decline in oxygen during a long period of ice cover. Figure 1 illustrates the sequence of events that can lead to winterkill. As long as the pond is open or partially open, oxygen levels remain high. This is because diffusion of oxygen from the air and wind agitation add more oxygen to the water than is used for animal metabolism and plant decomposition. This is even true for those very sheltered ponds that receive very little exposure to wind.
When ice forms, neither wind nor diffusion from the air contribute oxygen to the water. The sole source of oxygen becomes the small amount produced by the few remaining algae and plants. If the ice remains thin and clear, oxygen production by plants and algae can continue as enough sunlight can filter through the ice to allow photosynthesis to occur. This production can nearly compensate for that which is used by respiration and decomposition that is continually ongoing. If the ice remains into mid-winter or thickens slightly, oxygen levels will begin to decline by 1-2 parts per million. This is because each day the pond plants and animals use slightly more oxygen than is produced. At this point, however, the pond still has sufficient oxygen.
A serious problem develops when ice persists into late winter and thickens considerably or worse yet, is covered by snow. This reduces the amount of sunlight reaching the plants and algae, thereby substantially reducing the amount of oxygen produced. Since metabolism and decomposition continue unabated, oxygen levels begin to drop and can approach levels that threaten fish survival. In cold water, oxygen levels less than 2-3 ppm for an extended time will begin to kill fish. If levels drop to 1-2 ppm or lower throughout the pond, a complete fish kill will result.
Posted Thu Feb 26, 2015 8:50 pm