 "Get Hooked on Massachusetts" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | Beer Batter Bluefish Fillets by bigoutdoors |
|
| Type: | Entree | |
| Servings: | ||
| Difficulty: | Easy | |
| Prep Time: | ||
| Cook Time: | ||
| Ingredients: | Beer Batter: 2 c. flour 1 tbsp. lemon pepper 1 tsp. salt 1 tsp. black pepper 2 eggs 1 (12 oz.) can warm beer Fish fillets (about 1/2 inch thick |
|
| Directions: | Check fillets to make sure all bones have been removed. Rinse in cold water, drain, pat dry with paper towels. Dip fillets in batter and deep fry at 370 to 375 degrees (do not overload cooker). Cook (turning frequently) until fillets are floating and golden brown (3 or 4 minutes). Remove to rack to drain, then place in single layers on paper towels. Serve hot. |
|
| Other Notes: | ||
| Date Added: | 05/02/09 07:45 AM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
MAFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
