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| Title: | Barbeque Salmon Steaks by bigoutdoors |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | ||
| Cook Time: | ||
| Ingredients: | ||
| Directions: | Barbeque Salmon Steaks 4 4-6 oz. salmon steaks -----sauce----- 3 tb Melted butter 1 tb Lemon juice 1 tb White wine vinegar 1/4 ts Grated lemon peel 1/4 ts Garlic salt 1/4 ts Salt 1 ds Hot pepper sauce; (optional) Combine the sauce ingredients stirring thoroughly. Generously brush both sides of the salmon steaks with mixture. Barbeque on a well oiled grill over hot coals. Make a tent of foil or use barbeque cover and place over salmon. Barbeque 6-8 minutes per side depending on the thickness of your steaks. Baste frequently. Turn once, brushing with sauce. Steaks should flake easily when tested with a fork. |
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| Other Notes: | ||
| Date Added: | 02/18/09 06:07 AM | |
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